Education Centre

From Thick-It® ready-to-drink juices to versatile thickening powders, we break down which dysphagia products make the most sense for your patients.

In clinical settings, meeting a patient's nutritional needs through traditional dietary practices can be challenging. Learn how supplements support patient recovery, improve nutrient intake, and enhance overall clinical care.

Eating a balanced diet is essential for maintaining good health, but in today’s fast-paced world, many of us find it challenging to get all the necessary nutrients from food alone. Supplements can play a valuable role in filling dietary gaps,...

Fiber is an essential part of maintaining overall health and well-being, playing a crucial role in digestive health, weight management, and heart health. McKin Health provides a convenient solution to this with FiberCel Fiber Powder.  Why Fiber Matters: Fiber, found...

Dysphagia Awareness Month is a time dedicated to raising awareness about the challenges faced by individuals with swallowing difficulties. Dysphagia is a medical term that refers to difficulty swallowing and it affects millions of people globally, impacting their ability to eat and...

The International Dysphagia Diet Standardisation Initiative (IDDSI) has revolutionized the way we define texture-modified diets and thickened liquids, offering a globally recognized standard for individuals with chewing and swallowing difficulties. This standardized approach not only ensures consistency in care but...

Dietary fiber is a vital part of a healthy diet and there are many avenues that one can acquire supplemental fiber for those that require it. There are many reasons why one may wish to supplement fiber into their diet...

PUSH contains up to 50 times the concentration of bioactive free dipeptides compared to conventional collagen peptides. These collagen dipeptides help stimulate the growth of hyaluronic acid to promote wound healing, while adding up to 50% more moisture to your skin within...